Prunes in Dark Chocolate

Ingredients:

• 100g dark chocolate bar
• 1 pack (250g) of prunes 

1. Boil some water in a saucepan and turn the heat off. Place a heatproof bowl with dark chocolate over the water and let the chocolate slowly melt.

2.  Add prunes into the bowl with melted chocolate and stir it very quickly so they are completely covered with chocolate, while it's still liquid.

3. Place each prune seperately on a plate and let it cool down so the chocolate can harden. 

4. Remove each prune by sliding a sharp knife under it. 

Enjoy!

Raw & Vegan Energy Snack Bites

Ingredients: (For 25 small balls)

• 1 cup of any nut flour (blended nuts - I used peanut flour)
• 1 cup of dates (I used medium soft dates as they don't make the balls very sticky)
• ½ cup of tahini (or any other nut butter)
• 1 tsp. of vanilla extract or dried vanilla
• ½ tsp of himalayan salt

1. Place everything into a food processor or a blender and blend it. 

2. Form the balls and leave them in the fridge/freezer for some time (colder taste a lot better).

Enjoy!